How to Make a Birthday Cake by Chef Bari

Step One : Make a Chocolate Cake : Recipe in Canadian Recipes of the Great White North

Step Two : Let Cool before cutting. Cut into thirds...

Step Three : Prepare Peach Compote

Step Four :

Cut Cake and Spread Peach Compote :

Step Five :

Add Icing to Keep Cake Stable

Step Six : Add Remaining Piece of Cut Cake and Add Icing. Add second layer of chocolate cake and place on icing of your choice.  Join Canadian Recipes of the Great White North on Facebook.

Step Seven : Place in fridge for an hour to completely cool before cutting

Step Eight:  Add topping of whipping cream or a side of ice cream

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